Blog Bites: A Round-Up of the Week’s Top Food Stories
• The Daily Pennsylvanian checks in with the progress of new campus restaurants Sweetgreen, TBowl and Kitchen at Penn
• Bobby’s Burger Palace may offer a veggie burger option in the future, as the man himself has admitted he’s finally been broken down by customer demand – Happy. Healthy. Life.
• The Daily News dishes on coconut’s latest attention from health nuts
• Penn student and food blogger Hannah Bender reviews Barbuzzo