Stories

Taking Stock of Penn’s Dairy Farm

April 12, 2019 by Shaila Lothe

Schmear It Bagels: Spreading Good

April 8, 2019 by Grace Leahy

Penn’s Secret Garden

April 2, 2019 by Shaila Lothe

Marvelous, Marbled Meats

February 24, 2019 by Jason Pak

The History of Yogurt

Dive into the story of the ‘food of the gods

November 29, 2018 by Katherine Ku

As I See It Now

A feature from Penn Appetit's Spring 2018 issue

November 27, 2018 by Penn Appetit Board

From Sea to Food

Featured in Penn Appetit's Spring 2018 Issue

November 12, 2018 by Penn Appetit Board

Food for Your Eyes

Featured in Penn Appetit's Spring 2018 Issue

November 4, 2018 by Penn Appetit Board

The Perks and Politics of the Cheese Pull

Featured in Penn Appetit's Spring 2018 Issue

October 30, 2018 by Penn Appetit Board

Greek Food Diaries #1: My Favorite Restaurant in Santorini, Greece

October 16, 2018 by Rebecca Wang

On Fall Break and Fika

A coffee chat about - you guessed it - coffee.

October 15, 2018 by ChiefEditor

Behind the ‘Coffee Chat’

Introducing our latest series, 'Coffee Chats': candid conversations from the individuals behind Penn's favorite foodie publication

March 26, 2018 by Penn Appetit Staff