The Day & Night Double Issue

The Day and Night Issue is a celebration of all the different ways we eat. At Penn Appétit, we’re always eating, and this magazine tells you just how we pull that off. Read about Philly’s multitude of farmers markets in Day and learn about the history of one of the city’s oldest restaurants in Night. Never cook an egg poorly again, and experience what it’s like to feast overnight at a 24-hour diner.