No-Bake Chocolate Cheerio Bars
Ingredients
Directions
Mix honey and peanut butter together in a large microwave-safe bowl and microwave for 15 seconds. Then mix and microwave for another 15 seconds. You should be left with a soft, creamy mixture.
Mix the cheerios into the honey and peanut butter with a rubber spatula.
Put the cheerios mixture in an even layer in a lined 8” x 8” pan and cool in the freezer until they can easily hold their shape (about 20 – 30 min). They will break easily if they’re not frozen.
Cut into 8 even bars (or whatever size you want!)
Melt chocolate chips in the microwave in 30 second intervals, mixing in between.
Dip and drizzle! If your chocolate was too sticky like mine, I actually found it easier to spread the melted chocolate onto one side of the bar with a knife instead of dipping.
