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Penn ’76
Spring 2022 Issue
The Spice Issue
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Fancy Food Find: The Spice Lab
August 11, 2014 by Penn Appetit Staff
Savory Elixir: Rude Awakening
February 12, 2014 by Penn Appetit Board
CHOW NOW: Ethio Café and Carry Out
January 23, 2014 by Penn Appetit Board
Vegetarian Ventures: Love Letter to a Parsnip
December 7, 2013 by Penn Appetit Board
Freshmen Fridays: Creative Cafe
December 6, 2013 by Penn Appetit Board
Sip Easy: Wintertime at the Victoria Freehouse
by Penn Appetit Board
Fall Cooking Club: Pumpkin Mousse
November 22, 2013 by Penn Appetit Board
Sip Easy: Franklin Mortgage issues new cocktail menu
November 10, 2013 by Penn Appetit Board
Freshmen Fridays: Fall Break Flavors
October 11, 2013 by Penn Appetit Board
Bloggers’ Bites: Midterm Munchies
October 2, 2013 by Penn Appetit Staff
Bloggers’ Bites: Best Travel Food
August 14, 2013 by Penn Appetit Staff
Bloggers’ Bites: Beach Food
July 22, 2013 by Penn Appetit Staff
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