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Penn ’76
Spring 2022 Issue
The Spice Issue
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Veg Out : Cashew Cheese and Crackers
February 13, 2015 by Penn Appetit Board
Plenty of Plenty: Shakshuka
November 19, 2014 by Penn Appetit Board
Plenty of Plenty: Soba Noodles with Eggplant and Mango
November 5, 2014 by Penn Appetit Board
Canned Jackfruit Experiment
October 25, 2014 by Penn Appetit Board
Plenty of Plenty: Brussels Sprouts and Tofu
October 15, 2014 by Penn Appetit Board
Plenty of Plenty: Spicy Moroccan Carrot Salad
September 24, 2014 by Penn Appetit Board
A Salad A Day: Spicy Chickpea Salad
April 18, 2014 by Penn Appetit Board
A Salad a Day: Red and Green Salad
April 4, 2014 by Penn Appetit Board
Chow Now: Paella
February 27, 2014 by Penn Appetit Board
Health Nut: All About Avocados
February 18, 2014 by Penn Appetit Board
Eggnog French Toast
January 3, 2014 by Penn Appetit Staff
Vegan Baking: Chocolate Peanut Butter Cups
November 20, 2013 by Penn Appetit Board
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