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Penn ’76
Spring 2022 Issue
The Spice Issue
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Philadelphia
Turkeys-to-go at Percy Street Barbeque
October 22, 2013 by Penn Appetit Staff
HipCityVeg: Atypical Vegan delight
October 21, 2013 by Penn Appetit Board
News Feed
by Penn Appetit Board
HIgh Street on Market Opens for Dinner
October 20, 2013 by Penn Appetit Staff
Ignite: Firing up Tomorrow’s Chefs
by Penn Appetit Staff
Philadelphia Whiskey and Fine Spirits Festival: Special Student Discount
October 19, 2013 by Penn Appetit Staff
Sampan: Reviving Asian Fusion
October 17, 2013 by Penn Appetit Board
Cafe La Maude: A French-Lebanese Tribute
October 16, 2013 by Penn Appetit Board
Cocktails for a cause at Emmanuelle
October 15, 2013 by Penn Appetit Staff
Foodie’s Guide to Breaks
by Penn Appetit Board
News Feed
October 14, 2013 by Penn Appetit Board
Chow Now: Talula’s Garden
October 10, 2013 by Penn Appetit Board
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